Ginger And Oregano

Kitchen Adventures in the Land of Cheese

1 Comment

Red Velvet White Chocolate Chip Cookies

Red Velvet White Chocolate Chip Cookies | Soft and chewy red velvet cookies sprinkled with white chocolate morsels


Hello all! How was everyone’s Thanksgiving? Mine was busy and filling and just all-around wonderful. Peter and I spent the holiday with his family, like we usually do. His mother is a fabulous cook, and I look forward to her mashed sweet potatoes (that I only recently learned I liked!), homemade rolls, and to-die-for stuffing all year long. I ate far more than my poor belly could handle and was darn near miserable because of how stuffed I was after dinner, but isn’t that the whole point of Thanksgiving dinner in the first place? Continue reading


Ultimate Turtle Cheesecake

Ultimate Turtle Cheesecake | Layers of traditional, chocolate, and caramel cheesecake on an Oreo cookie crust and topped with drizzled caramel, chocolate chips, and chopped pecans.


If you can believe it, I’ve never actually made a cheesecake before. Like, ever. I don’t know why exactly. Probably because I’m not a huge cheesecake person to begin with. Don’t get me wrong; I won’t turn a piece down. But given the choice between cheesecake and pretty much any other dessert, I’m probably going to eat the other dessert. Continue reading

Leave a comment

One-Pan Chicken and Ravioli Skillet

One-Pan Chicken and Ravioli Skillet | Cheesy ravioli and tender sauteed chicken, covered in rich marinara sauce and shredded Italian cheeses, all made in one pan!


I’ve been so messed up this week. I woke up on Monday thinking it was Wednesday. Which means I woke up on Tuesday thinking it was Thursday. And yesterday? Yesterday, I thought it was Saturday. Today I was hoping against hope that it was Friday. Obviously I was wrong. What is going on with this brain of mine?¬† Continue reading